Ingredient · indian · INDB
Atta dal burfi
anuvaad-indbbranded-foodindb:bfp_manual
Custom portion
Drag to scale — typical serving is 100 g.
Safe for your stage
100 g
Phosphorus140 mg
Potassium269 mg
Sodium4 mg
Protein6.7 g
Energy299 kcal
Per 100 g (raw)
Phosphorus140.06451416015625 mg
Potassium268.5806579589844 mg
Sodium3.555483818054199 mg
Protein6.662580490112305 g
Energy298.79730224609375 kcal
Sources
- INDB · CC-BY-4.0 · id BFP574