Ingredient · indian · INDB

Curd rice (Dahi bhaat/Dahi chawal/ Perugu annam/Daddojanam/Thayir saadam)

anuvaad-indbindian-stapleindb:asc_manual

Custom portion

Drag to scale — typical serving is 100 g.

Safe for your stage

100 g

Phosphorus134 mg

Potassium212 mg

Sodium213 mg

Protein5.8 g

Energy196 kcal

Per 100 g (raw)

Phosphorus133.74855041503906 mg

Potassium211.7777557373047 mg

Sodium213.29034423828125 mg

Protein5.753233909606934 g

Energy195.73703002929688 kcal

Sources