VitaLoop Foods

Ingredient · indian · INDB

Garlic pickle (Lahasun ka achar)

anuvaad-indbmeatindb:open_source_recipes

Custom portion

Drag to scale — typical serving is 100 g.

Safe for your stage
100 g
Phosphorus70 mg
Potassium311 mg
Sodium269 mg
Protein3.7 g
Energy414 kcal

Per 100 g (raw)

Phosphorus69.93492889404297 mg
Potassium311.082763671875 mg
Sodium269.1232604980469 mg
Protein3.722050189971924 g
Energy413.6179504394531 kcal

Sources

  • INDB · CC-BY-4.0 · id OSR052