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Ingredient · indian · INDB

Ghujia/Lavang latika

anuvaad-indbindian-stapleindb:asc_manual

Custom portion

Drag to scale — typical serving is 100 g.

Safe for your stage
100 g
Phosphorus36 mg
Potassium54 mg
Sodium3 mg
Protein1.9 g
Energy769 kcal

Per 100 g (raw)

Phosphorus36.129798889160156 mg
Potassium54.272071838378906 mg
Sodium3.2779932022094727 mg
Protein1.8633781671524048 g
Energy768.9789428710938 kcal

Sources

  • INDB · CC-BY-4.0 · id ASC347