Ingredient · indian · INDB
Ghujia/Lavang latika
anuvaad-indbindian-stapleindb:asc_manual
Custom portion
Drag to scale — typical serving is 100 g.
Safe for your stage
100 g
Phosphorus36 mg
Potassium54 mg
Sodium3 mg
Protein1.9 g
Energy769 kcal
Per 100 g (raw)
Phosphorus36.129798889160156 mg
Potassium54.272071838378906 mg
Sodium3.2779932022094727 mg
Protein1.8633781671524048 g
Energy768.9789428710938 kcal
Sources
- INDB · CC-BY-4.0 · id ASC347