Ingredient · indian · INDB
Lentils and wheat porridge (Dal wheat porridge/daliya )
anuvaad-indbbranded-foodindb:bfp_manual
Custom portion
Drag to scale — typical serving is 100 g.
Safe for your stage
100 g
Phosphorus41 mg
Potassium95 mg
Sodium63 mg
Protein2.7 g
Energy53 kcal
Per 100 g (raw)
Phosphorus41.45109939575195 mg
Potassium94.87371826171875 mg
Sodium62.79119110107422 mg
Protein2.7113068103790283 g
Energy52.5369758605957 kcal
Sources
- INDB · CC-BY-4.0 · id BFP558