Ingredient · indian · INDB
Pea vadi curry
anuvaad-indbindian-stapleindb:asc_manual
Custom portion
Drag to scale — typical serving is 100 g.
Safe for your stage
100 g
Phosphorus45 mg
Potassium216 mg
Sodium150 mg
Protein4.6 g
Energy102 kcal
Per 100 g (raw)
Phosphorus44.592315673828125 mg
Potassium216.09744262695312 mg
Sodium149.50502014160156 mg
Protein4.637181282043457 g
Energy101.94745635986328 kcal
Sources
- INDB · CC-BY-4.0 · id ASC194