VitaLoop Foods

Ingredient · indian · INDB

Vegetable and cheese pie

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Custom portion

Drag to scale — typical serving is 100 g.

Safe for your stage
100 g
Phosphorus116 mg
Potassium244 mg
Sodium118 mg
Protein4 g
Energy127 kcal

Per 100 g (raw)

Phosphorus116.18521881103516 mg
Potassium243.96710205078125 mg
Sodium117.98896789550781 mg
Protein4.02907133102417 g
Energy126.87702941894531 kcal

Sources

  • INDB · CC-BY-4.0 · id BFP294