VitaLoop Foods

Recipe · Soups and Rasam · by Shubha Ramesh, Senior Dietician, Rainbow Children's Hospital

Egg White Soup

Good for all. CKD and Dialysis to manage portion for fluid control. Good quality protein in eggs makes it good for dialysis patients. Potassium content of raw beans is considered here. The boiling process will further reduce the potassium content of beans.

CKD (non-dialysis)On dialysisp 97

Per serving

90 gm/approx 1/2 cup

Safe for your stage
Phosphorus12.64 mg
Potassium106.7 mg
Sodium71.25 mg
Protein4.6 g
Energy21.8 kcal

Sodium in salt is not included in above calculation

Ingredients

  • Egg Whites · 2
  • Beans, boiled10 g
  • Carrot10 g
  • Knol Khol10 g

Method

  1. 1To 100ml boiling water add beaten egg whites, scramble by fork then add mix boiled vegetables.
  2. 2Then add pinch of salt and pepper. Serve Hot.

Notes from the contributor

  • • Good quality protein in eggs makes it good for dialysis patients.
  • • Potassium content of raw beans is considered here. The boiling process will further reduce the potassium content of beans.

Sources

  • KWF · Proprietary-with-permission · id kwf_egg_white_soup